English Menu
tjeerz appetizers
Fig tart* Figs, puff pastry, nuts and honey. | € 9.95 |
€ 9.95 | |
Fish salade with smoked salmon, eel and Dutch shrimps. | € 12.95 |
Anti Pasto. Parma, spinata Romana, prosciutto, olives, Parmesan. | € 12.95 |
Carpaccio, beetroot, horseradish, pine nuts and Parmesan. | € 10.95 |
Shrimps Samphire, green asparagus | € 10.95 |
tjeerz soups
Pomodori soup* with crème, pine nuts and rugula. | € 6.00 |
tjeerz main courses
Curry*, vegetable and rice | € 18,75 |
Redfish, filet, leek | € 20.75 |
Dear steak, mash potato, jus |
€ 23.75 |
Ossobuco, white wine, tomato | € 21.75 |
Duckfilet, vegetable | € 19.75 |
Steak, black angus, grain fed sucade, mushrooms | € 23.75 |
Risotto, fish, shrimps, shelfish and Parmesan. | € 19.75 |
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Dishes with an * are vegetarian or are able to prepared vegetarian
All our main courses are served with salad, chunky chips and mayonnaise. These can be refilled on request.
tjeerz desserts
Toblerone-mousse with raspberry sorbet and whipped cream. | € 6.75 |
Dame Blanche with ganache of dark chocolate. | € 6.75 |
Belga ice, whipped cream. | € 6.75 |
Petit Dame Blanche with ganache of dark chocolate. | € 3.95 |
Cheese board with assorted cheeses. | € 10.75 |
tjeerz tastings
Port tasting, 3 types of Tawny port. | € 7.75 |
Liquor tasting, choice of old Dutch liquors. | € 7.75 |
Whisky tasting, whisky from 3 different regions. | € 8.75 |